{"product_id":"roogenic-australian-metabolism-tea-x-18-tea-bags","title":"Roogenic Australian Metabolism Tea X 18 Tea Bags","description":"\u003cdiv\u003e\n\u003cp\u003eSupport your daily metabolism and weight management routine with a caffeine-free Australian tea blend. Roogenic Australian Metabolism Tea combines ginger, organically grown lemon myrtle, lemongrass, wild-crafted Maarr and finger lime.\u003c\/p\u003e \u003cp\u003eEach cup has a refreshing citrus flavour with sweet, punchy ginger notes. The blend brings together three native plants with carefully selected ingredients and is Naturopathically accredited to support metabolism and weight management.\u003c\/p\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eTea bags:\u003c\/b\u003e Includes 18 convenient tea bags for easy preparation at home or work.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNative ingredients:\u003c\/b\u003e Lemon myrtle and finger lime are harvested by small farmers in Northern New South Wales.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWild-harvested Maarr:\u003c\/b\u003e Native lemongrass is gathered by the Nyul Nyul community on Western Australia’s Dampier Peninsula.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eServing options:\u003c\/b\u003e Enjoy the tea hot or chill it to make iced tea.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eTo prepare, pour 250 ml of boiling water over one tea bag and steep for 6–8 minutes. Serve it warm as part of your morning routine, or chill a brewed cup for a refreshing citrus drink later in the day.\u003c\/p\u003e\n\u003cp\u003eRoogenic Australian Metabolism Tea is a caffeine-free blend of ginger, organically grown lemon myrtle, lemongrass, wild-crafted Maarr (native lemongrass) and finger lime. It has a refreshing citrus flavour with sweet, punchy ginger notes. The blend combines three native plants with other ingredients described as Naturopathically accredited to support metabolism and weight management.\u003c\/p\u003e\n\u003cp\u003eLemon myrtle and finger lime are harvested by small farmers in Northern New South Wales, while Maarr is wild-harvested by the Nyul Nyul community on Western Australia’s Dampier Peninsula. To prepare, pour 250 ml of boiling water over a tea bag and steep for 6–8 minutes. Enjoy hot or chill for iced tea.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"ROOTEA (tea only)","offers":[{"title":"Default Title","offer_id":67753325330754,"sku":"2638905","price":2100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0421\/0163\/7286\/files\/Roogenic-Metabolism-x-18-Tea-Bags_media-01.jpg?v=1792129422","url":"https:\/\/www.naturemart.jp\/en\/products\/roogenic-australian-metabolism-tea-x-18-tea-bags","provider":"Naturemart Australia","version":"1.0","type":"link"}